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Mother’s Day Brunch Buffet at Copper Fire
May 11 @ 9:00 am - 2:00 pm
Celebrate Mother’s Day with a full-service brunch buffet featuring a variety of breakfast classics, hearty entrees, lighter fare, and sweet treats. Menu highlights include scrambled eggs, bacon, sausage, ham, brioche cinnamon French toast, country potatoes, sliced prime rib, turkey burnt ends mac and cheese, chicken wings, lox and bagels, and assorted desserts.
Pricing: $32 per adult, $16 for children ages 3–12, and free for children under 3.
Coffee, tea, and water are included. Mimosa and Bloody Mary bars, along with boozy coffee and hot chocolate, will be available for purchase.
Reservations are strongly encouraged.
Live music from Raised on Radio begins at 3:00 PM to cap off the celebration.
Reserve by emailing [email protected], calling 618-779-0855, or booking online: reserve.spoton.com/restaurant/72071
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