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Sourdough Bread Baking Class for Beginnings

May 29 @ 6:00 pm - 8:00 pm

Learn how to bake your very own sourdough bread at this hands-on class! This in-depth session will cover everything you need to know about sourdough baking, including:

  • Maintaining a sourdough starter
  • Mixing, fermentation, and cold retardation
  • Shaping, proofing, scoring, and baking

At the end of the class, you’ll take home a freshly-baked mini boule and receive a start kit (mini banneton, bench scraper, lame, and spatula). No experience necessary! All supplies included, but seats are limited, so be sure to register today!

Register:
Online: Registration Link
Phone: 618-223-1244

Details

Date:
May 29
Time:
6:00 pm - 8:00 pm

Venue

Quinton’s Crafthouse
126 W Main St
Collinsville, IL 62234 United States
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Phone
(618) 223-1244
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